Incorporating food and improved nutrition as important components of urban planning is key to achieving sustainable development, including Zero Hunger and healthy diets for all, FAO Director-General José Graziano da Silva said today at the launch of FAO’s Framework for the Urban Food Agenda: A holistic approach to ensuring sustainable development.

Duty Station: Kinshasa, Democratic Republic of Congo

Duration: 11 months

Deadline for application: 22 March 2019

Vacancy announcement 

Global food prices rose in February, with the FAO Food Price Index averaging 167.5 points, up 1.7 percent from January, driven up by sharp increases in dairy prices.