Published by the Global Panel on Agriculture and Food Systems for Nutrition, this handbook offers a summary of evidence and concrete policy recommendations for countries to provide healthy diets for all.
The Handbook is an accumulation of the Global Panel’s policy briefs to date, and aims to provide a body of knowledge on how food systems can influence the production and consumption of safe, affordable and healthy diets.
Produced as an interactive PDF, the Handbook focuses on providing key facts, policy examples and recommendations to stakeholders working across the food system. The target audience for this tool is government policymakers in low- and middle-income countries, technical experts in government, non-government organisations, civil society and the private sectors, students, and academics.
In an effort to present nutrition related news at the global and country level, UNSCN and the UNN Secretariats are teaming up to deliver Nutrition News providing a comprehensive overview of recent developments supported and/or coordinated by the UN system.
The fourth issue for 2019 includes:
- Update on the Mid-term Review of the Nutrition Decade
- UN Highlights from the SUN Global Gathering
- Food Systems Updates
- Urban-Rural Linkages & Nutrition
- UNN-REACH Facilitator as Knowledge Broker
- Nutrition at the CFS46
- Putting the Spotlight on School Feeding
- Madagascar Mapping Exercise
- Global Nutrition Report Country Profiles
- Latest Publications and Nutrition Related Events
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Photo Credit: ©FAO Andrew Eseibo
Duty Station: Rome, Italy
Deadline for application: 5 March 2020
Symposium proceedings from the recent IAEA-UNICEF-WHO Symposium on the Double Burden of Malnutrition (DBM) have now been published. The symposium took place in Vienna, Austria from December 10-13th and aimed to strengthen understanding of how to tackle the DBM by sharing recent research findings as well as experiences with the implementation of relevant interventions, programmes and policies.
Particular focus was given to the role of stable isotopes in addressing gaps both in the measurement of malnutrition and in assessing the impact of interventions. The symposium also promoted double-duty actions, new assessment tools, considerations for policies and action plans to support Member States in achieving their defined nutrition commitments within the Nutrition Decade.
- SUN Country MeetingApril 30, 2019 - 1:28 pm
- SUN Global MeetingApril 12, 2019 - 11:26 am
- ZimVAC Kariba WorkshopDecember 20, 2018 - 9:02 am
- World Food Day 2018December 19, 2018 - 5:44 pm
- Chipinge Food FairDecember 19, 2018 - 8:47 am
- Documentation of the Role of Chiefs in Promoting Food and Nutrition SecurityDecember 19, 2018 - 8:46 am
- The State of Food Security and Nutrition in the World 2020July 13, 2020 - 12:00 am
- As more go hungry and malnutrition persists, achieving Zero Hunger by 2030 in doubt, UN report warnsJuly 13, 2020 - 12:00 am
- Launch of the The State of Food Security and Nutrition in the World Report 2020July 13, 2020 - 12:00 am
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