5 June 2020 - 9AM EDT/1PM UTC/GMT
The Food Systems Dashboard is a unique holistic resource intended for policymakers, non-governmental organisations, businesses, civil society leaders, and other actors to enable timely visualisation of national food systems, understand the interconnections across multiple sectors, perform comparisons with other countries, identify key challenges, and prioritise actions.
Join the webinar to learn more about the Dashboard and how it can help inform your work.
- Jessica Fanzo (Johns Hopkins University)
- Lawrence Haddad (Global Alliance for Improved Nutrtion)
- Maximo Torero (Food and Agriculture Organization of the U.N.)
- Dave Tschirley (Michigan State University)
- Anna Herforth (Harvard University)
- Ty Beal (Global Alliance for Improved Nutrtion)
- Quinn Marshall (Johns Hopkins University)
- Rebecca McLaren (Johns Hopkins University)
- Andy Jones (University of Michigan)
Webinar link to follow.
Deadline for submission: 19 June 2020
Several Special Procedure mandate holders will focus their forthcoming thematic reports to the United Nations Human Rights Council or the General Assembly on the impact of the COVID-19 pandemic on the enjoyment of human rights. The questionnaire is meant to assist the human rights experts to obtain information and elaborate comprehensive recommendations on the measures taken by national, federal and local governments to protect their population and ensure the enjoyment of human rights, including particular groups at risk of discrimination or social exclusion, such as older persons, persons in situation of homelessness, women, children, persons with disabilities people of African Descent, domestic and migrant workers, LGBT persons, persons subjected to contemporary forms of slavery, and people living in poverty or experiencing poverty as a consequence of the crisis, as well as indigenous peoples1.
In order to facilitate responding to questions by Special Procedures, a joint questionnaire has been developed including a list of common questions and specific thematic questions responding to information required by participating mandates.
Who should respond to the questionnaire/call for contributions?
The mandate holders invite States, regional and local governments, international and regional organizations, National Human Rights Institutions, equality bodies, and civil society organizations, UN agencies, funds and programmes and other interested stakeholders to share relevant information for their respective reports.
What can be sent?
The mandate holders welcome all relevant contributions and submissions which can be drafted in response to the questions. Reports which have already been drafted on relevant topics may also be submitted for consideration.
How and where to submit inputs
Responses and submissions should be sent to firstname.lastname@example.org by 19 June 2020. When responding please use the heading: Response to joint questionnaire of special procedures.
In order to facilitate processing and ensure accessibility, submissions in Word format in English, French or Spanish are appreciated. It is kindly requested to limit responses and submissions to 4,500 words and to include hyperlinks to relevant documents, statistical data, public regulations and legislation providing more detailed information.
How inputs will be used
All responses and submissions received in accessible format will be published on the webpages of participating Special Procedures, except if confidentiality of the submission is explicitly requested. Submissions received in non-accessible PDF format will not be published, but will be made available upon request.
Moderator: Brent Loken, Food Science Lead, WWF
Aimed primarily at regional and national decision-makers focusing on food or elements of the food system, the webinar is open to anyone with an interest in building sustainable food systems as a response to COVID-19 through a systems approach, and the role of inter-sectoral coordination and collaboration.
Register and submit your own answers in this participatory webinar here: https://bit.ly/3c2W4aE
The webinar is part of a Series of webinars on the Food Systems Approach in Practice promoted by members of the One Planet Network Sustainable Food Systems Programme (SFS Programme), a global multi-stakeholder platform to support countries in the transition towards sustainable food systems.