Innovation and joint action needed to achieve sustainable agriculture and food systems

No country alone will be able to overcome all the challenges we face fully, so we must act globally. Nobody must be left behind,” FAO Director-General José Graziano da Silva said in closing remarks to the FAO Council.
/by
, ,

United States provides $14.3 million to World Food Programme to support refugees in Kenya

NAIROBI – The United States Agency for International Development (USAID) is contributing US$14.3 million (1.4 billion Kenyan shillings) to the United Nations World Food Programme (WFP) to provide food assistance to more than 400,000 refugees living in northern Kenya.
/by

International Innovation Award for Sustainable Food and Agriculture

Deadline: 28 February 2019

FAO and the Government of Switzerland are calling on individuals, private companies or institutions to submit nominations for the International Innovation Award for Sustainable Food and Agriculture by 28 February 2019.

There are two categories:

  • Award for Digitalization and Innovation for Sustainable Food Systems (USD 40 000) -Innovations that impact more than one level of the supply chain and strengthen the link between farmers and consumers.
  • Award for Innovations that empower youth in agriculture and food systems (USD 20 000) - Innovations that empower youth (under 35) in agriculture and food systems.

Download the nomination form, terms and conditions and explain how your innovation is contributing to the global effort to reach Zero Hunger, and why not add its support to the UN Decade of Action on Nutrition.

For further information, please write to: Innovation-Award@fao.org

 

/by