FAO’s latest Food Outlook projects worldwide food imports to drop 2.5 percent in 2019 to US$ 1.472 trillion. The current edition also has special reports on the global impact of the spread of African Swine Fever in China.
The FAO Food Price Index, which tracks monthly changes in the international prices of commonly traded food commodities, averaged 170 points in April, up 1.5 percent from March while still 2.3 percent below its year-ago level.
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