World meat production is expected to decline in 2019 for the first time in more than two decades, as the African Swine Fever outbreak in China decimates pig herds. Output is forecast to drop 1.0 percent from the previous year, according to the FAO Food Outlook published today.
The FAO Food Price Index, averaged 172.7 points in October, some 1.7 percent higher than the previous month and 6.0 percent higher than during October 2018.
FAO Director-General Qu Dongyu said today international co-operation and innovative, climate friendly technologies were critical to address global food loss and waste which totals more than 1.3 billion tonnes a year.