FAO’s Food Outlook: Developing countries buoy global food trade

Global trade in food products has proven remarkably resilient during the pandemic, with developing countries even managing to increase export revenues, according to FAO's new Food Outlook.
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FAO calls for making agri-food systems and green spaces part of urban plans

The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called on local governments to make agri-food systems and green spaces part of their plans, policies and actions to make cities more sustainable and inclusive, as well as to create jobs and promote youth engagement, built on a “green industry, a green environment, green products and a green way of lifestyle,” he said.
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