The DG's participation in the Rome Call for AI Ethics was one of the five most important news events in 2020 on the subject of ethical use of AI technologies, a topic that is rapidly gaining prominence, according to the AI Index Report from the Institute for Human-Centered AI (HAI) of Stanford University
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, has told participants in a virtual Food for Earth “global marathon” that sustainability was a “fundamental concept and a cross-cutting theme throughout the Organization’s activities, interventions and initiatives”.
/by FAO-Newsroom The Global Symposium on Soil Biodiversity hosted by the Food and Agriculture Organization of the United Nations (FAO) drew to a close with a call to recognize and enhance the role of soil organisms in sustaining life on Earth.
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